Griddle pans made of cast iron are becoming more and more popular among home cooks. What are the best cast iron griddles on the market right now, and how can you use them to your advantage?
What is a cast iron griddle used for?
The versatility of a cast iron griddle makes it a fantastic product to own. Cooking your food to perfection is a breeze when you have a grill, stovetop, or oven to turn to; depending on your product, though, you’ll learn more about this later.
As a bonus, because the cast iron distributes heat equally, your food will cook evenly as well. You can cook practically anything on a griddle as long as you coat it with a thin layer of oil first.
Is a griddle pan worth it?
Yes, in a nutshell.
Other products will not provide the same level of even cooking throughout your meal. An great, adaptable cast iron griddle may be used for practically anything.
In the short term, this may be perceived as an investment, but in the long term, it will serve you well. The answer to this question is a resounding “it depends.” Absolutely.
Top 10 Best Cast Iron Griddle Reviews
Legend Cast Iron Griddle for Gas Stovetop
Popularity for the Legend cast iron griddle can be attributed to its long-term durability and adaptability. To ensure that your food is cooked evenly and consistently, use a cast iron griddle.
The scratch-free and smooth surface can take a wide range of heat sources, from a very hot stove to an oven as hot as a campfire, thanks to a surface design that fits over two burners and easy-grip handles for handling active hands. When consistently used, a Legend grill becomes better with age, so you can expect it to keep performing at its peak for years to come.
It’s also a good idea to use the 100% vegetable oil easy-release seasoning as a base for your seasoning by adding other herbs. As a result, this cast iron will last for a very long period, as there is none greater. Griddles with these characteristics, made of cast iron, are thought to be among the finest in the world.
Lodge Pre-Seasoned Cast Iron Reversible Griddle
The Lodge LPG13 cast iron griddle works well with gas and electric grills with two burners. The optimal griddle size for pancakes, steaks, and eggs is a cylindrical griddle with a diameter of 6 inches. It’s also possible to undo it. When it comes to meat, a ridged pan is better suited for steak than a smooth one.
The reversible design of this griddle makes it ideal for camping. Using a damp paper towel and a pinch of salt, you can remove tenacious residue. Using the griddle’s two oil traps, you can quickly sear meat without making a mess. When baking, griddles are also employed.
Lodge Cast Iron Single-Burner Reversible Griddle
Lodge LSRG3 cast iron griddle. This 10.5-inch-by-10.5-inch griddle is big enough for a single electric burner or stove unit. Because this plate contains ridges on both the smooth and rough sides, you can use the smooth side for breakfast and the rough side for meats and veggies.
Lodge’s griddles have been around for a long time and have a proven track record in the kitchen. Cast iron griddles allow you to start cooking straight away, and the compact size is ideal for baking pizzas and other foods. To make moving the product around easier, there are two handles on each sloped side of the container.
Bruntmor 2-in-1 Pre-Seasoned Square Cast Iron Reversible Griddle
Unlike typical cast-iron cookware, the griddle from Bruntmor has a generous cooking surface area of about 200 square inches. Furthermore, because of its two large handles, it is convenient to use for anyone with mobility concerns. The griddle can be used in an induction oven as well as a griddle.
In order to get the greatest seasoning for cast iron griddles, Bruntmor has come up with an innovative design that features both smooth and ridged surfaces. As a result, it is able to cook and sear at high temperatures.
Weber 7421 Gourmet BBQ System Griddle
The Gourmet BBQ System Hinged Cooking Grate is the best model for this Weber circular griddle suit, notwithstanding its adaptability. It can cook sears and sautés as well as serve breakfast outside or prepare fajitas.
A 7.5-pound circular griddle with two loop handles makes it simple to transport. It can also be hung up to provide more storage space. However, you may want to season your Weber griddle regardless of its porcelain-enameled finish due of its difficulty in cleaning,
Grills with handles benefit greatly from the exceptional sear provided by this model’s strong heat retention. If you’re looking for a compact griddle, this is the one to get if there are cheaper options available.
Camp Chef Reversible Cast Iron Griddle
For all Camp Chef 14 and 16-inch grills, Camp Chef has designed this reversible griddle-and-grill. It has a cooking surface size of 224 square inches and is 14 by 16 inches. Make breakfast on your grill using the griddle side and then sear items over the iron ridges, much like you would on a BBQ.
The True Seasoned Finish on this Camp Chef cast iron griddle ensures that food doesn’t stick. Despite the fact that the bag weights 12.5 pounds, the handles are molded into the bag, making it a breeze to carry.
On this particular model, there is no drain hole. When your grease channel is filled, you face the risk of a fire. For those who don’t plan to cook many high-fat items, a reverse-action griddle may work well.
Kamado Joe Classic Cast Iron Reversible Griddle
A must-have for Kamado Joe owners, the Kamado Joe Half Moon Cast Iron Reversible Griddle fits both the Classic and Big Joe models. On one side of the griddle, there’s a cooking section for smashing burgers, searing steaks, or making breakfast.
It may be required to move your grill to avoid losing juices if the middle edge is smooth or ribbed, regardless of whether it lacks a lip. You should season this griddle before using it to maintain it in good shape and prevent rusting.
The outstanding heat retention provided by a Kamado Joe heavy-duty griddle increases the usability of your kettle grills significantly.
Camp Chef Professional Fry Griddle
If you’re cooking for a large group, a Camp Chef heavy-duty professional steel griddle is an ideal alternative to a cast iron griddle. Due to the steel construction and built-in heat diffuser plates, the heat is disbursed more evenly.
Having a cooking area of 432 square inches, this griddle can feed the entire family. The True Seasoned Finish makes this model compatible with all 14-inch Camp Chef Cooking Systems.
It’s hardly surprising that this griddle table weighs in at 38 pounds, given that it’s one of the largest on the market. High sides prevent spills, and a carry handle makes transporting and setting up the pan much simpler. A grease diffuser drain is also included for convenience.
Amazon Basics Cast Iron Reversible Griddle
When it comes to griddling, the AmazonBasics model is a great option for those who don’t want to spend a lot of money. One side is ribbed, while the other is smooth on this low-cost griddle. During the winter, you can use the gadget in your kitchen because it maintains a temperature of 500 degrees Fahrenheit.
Because this griddle is pre-seasoned, you may need to spend some time seasoning it to smooth out its rough surface. Even while this particular model is a convenient 20 by 10.39 inches, it is significantly heavier than other cast iron griddles of the same size.
Despite its size and weight, this griddle’s loop handles make it easy to store and move. Furthermore, a big grease channel across the entire griddle’s edge allows you to crisp your bacon and sear your steaks evenly on the smooth griddle side.
NutriChef Cast Iron Reversible Griddle
The NutriChef Cast Iron Reversible Grill Plate is coated with an unique nonstick coating. It is dishwasher-safe, unlike regular cast iron griddles, which cannot be washed in the dishwasher. Contrary to what is stated in the manufacturer’s instructions, you will still need to season the product numerous times before usage.
There’s no grease catcher or drain, so fats tend to simmer and not crisp at high temperatures, which is a major drawback. To put it another way, this griddle isn’t as pricey as some of the more well-known brands. Switching between the two sides is easy because to the ribbed and smooth sides, as well as the built-in handles.
After cooling down to room temperature, the griddle can be picked up using a pair of silicone gloves. This large griddle, measuring 18 by 10 inches, can accommodate a lot of food. Follow the manufacturer’s directions precisely to avoid rust and stick.
Best Cast Iron Griddle Buying Guide
Weight & Size:
Check to see if the cast iron griddle you’re considering will fit on your grill before you buy it. You should also check with the manufacturer to make sure that your grill is suitable, since there may be a superior one that is specifically tailored to your needs.
If you’re not purchasing a grill girdle, be sure to measure the grill’s dimensions and maximum weight capacity. Check that the product’s dimensions and weight are compatible with your existing cast-iron griddle before you buy it.
These things come in a wide range of sizes and weights. Based on which griddles are compatible with your grill, the next step is to establish how much cooking space you will need.
Occasionally preparing fajitas and breakfast on the stovetop is more convenient for some couples with smaller kitchens than for families with many cooks.
If you’re looking for something light, cast iron griddles aren’t going to cut it. Not a single thing should worry you right now. Generally speaking, heavier products are more resistant to wear and tear. Greaseless griddles can’t weigh less than five pounds. A cast iron griddle isn’t that hefty when compared to what you get for your money. Ten to twelve pounds is about right. Even if you gain a few pounds, these plates can handle it!
The sizes of iron griddles, grills, and grill pans are comparable to those of other materials. Griddles, on the other hand, can cook for a greater number of people at once than a griddle. Most iron cast griddles can cook 4-6 pancakes, sausage, and a small amount of vegetables or bacon at once.
To summarize, individuals who are concerned about portability need not be. As we noted before, the cast iron griddle is a popular camping gear.
Cast iron griddles come in a variety of shapes and sizes. When purchasing a griddle, it is critical to take into account its weight. We enjoy having a large cooking surface since cast iron is heavier than other metals.
However, the increased weight of a large cast iron pan makes it harder to move. For practical reasons, large griddles are rarely used. Smaller griddles, on the other hand, are sometimes left in the cupboard for days at a time without being used.
With adequate handles, you’ll be able to move and grip your griddle considerably faster. Because the coatings on these items can melt over time or under extreme temperatures, you should not use them in the oven or in hot water. An oven griddle with grips large enough to secure the hot plate firmly is required to utilize oven mitts.
Because cast iron griddles have a long life expectancy and are extremely durable, they are typically considered to be good investments.
Cast iron cookware can last a lifetime if properly cared for. The downside is that it requires more upkeep than most other cooking utensils. Our recommendation is to spend more money on your cast iron griddle than the minimum. Spending an extra $10 or $20 on something you’ll use for years to come is generally not a big deal.
At the lower end of the pricing spectrum, a cast-iron griddle may be obtained for as little as $30. On average, an American-made large cast-iron griddle costs $50 or more. Expect to pay more than $80 for a specific grill or cooking system griddle.
Instead of buying the cheapest alternative, invest in a good cast iron griddle because you’ll use it for many years. In addition, some low-cost models have subpar finishes and require seasoning in order to get a decent nonstick surface.
Why not take advantage of the convenience of a cast iron griddle to prepare your meals in the healthiest and most fun manner possible? Our cast iron griddle reviews, as well as information on the latest recent cast iron cookware, are here to help you make the best choice for your cooking needs.
Allows you to sear meat at greater temperatures while keeping your food warm for a long time.