The Best Garlic Peelers for Easier Garlic Skin Removal

The OXO Silicone Garlic Peeler is the fastest and most efficient way to peel garlic in your kitchen, and we’ve spent over 6 hours testing it out. It removes the skin of garlic cloves quickly, washes easily and comes with a storage case. The OXO Garlic Peeler truly stood out from the rest.

Adding garlic to your food is a no-brainer. It not only enhances the flavor of your meal, but it also provides numerous health advantages. Some people go so far as to ingest raw garlic in an attempt to speed up the healing process.

Whatever method you choose to employ while working with garlic, there is one step you must complete first. Remove the outer layer of the skin.

Despite the fact that peeling garlic may appear straightforward, it has a horrible propensity of adhering to the clove. Squeezing the clove with the flat of the knife only works 50% of the time when it comes to peeling garlic.

Even worse, the inescapable sticky garlic juice results in a nasty case of “garlic finger” in both of these ways. The stench won’t go away with regular soap. Garlic juice should never come into contact with your fingers, even if you rub them with stainless steel soap.

Garlic peelers come in handy in this situation. Using a garlic peeler, you may quickly and easily remove the outer layer of the bulb’s skin. In spite of their inability to peel enough garlic for a restaurant, they are more than capable of being used in the kitchen.

Garlic peelers, on the other hand, are not all made equal. Some are simply beautiful, while others are outright obnoxious and disgusting. Fortunately for you, we’ve done the hard job of identifying the finest and worst garlic peelers.

It’s not enough to just have the best garlic peeler to get the job done. As a result, I’ll demonstrate the proper method prior to using our favorite garlic peelers.

By the way, As part of our sharing kitchen experiences we also tried garlic keeper, garlic chooper, onion chooper etc. We have a vision to make kitchen experience better every day.

How to peel garlic with a silicone garlic peeler

Separate your Garlic

Begin by separating the cloves of garlic from their bulbs. Make sure you’re storing your garlic in a dry place. Even with a high-quality garlic peeler, fridge-fresh garlic’s skin is tough to remove since it is slightly moist.

Insert the cloves

Using a garlic peeler sleeve, insert the cloves of garlic into the sleeve. If your garlic cloves are large, you may only be able to fit one or two at a time into your food processor. Peeling three or four cloves at a time may be sufficient if the garlic is small. When peeling numerous cloves at once, make sure they are all of the same size.

Roll it

Place a clove in a silicone garlic peeler tube and twist it to remove it.

You can use your palm to provide light pressure to the garlic peeler while rolling it back and forth on the flat surface. You must use very little pressure so as not to bruise the garlic. Ten to twenty back-and-forth movements should be plenty. Crunching sounds will be heard as the papery skin of the garlic clove is removed.

Tilt it! 

Hand-rolling a silicone garlic peeler in a circular motion.

You can peel skinless garlic cloves off the tube by tilting the peeler, so do it! With the lightest of touches, you should be able to remove the skin from a clove that comes out.

Sliding skinless cloves of garlic off the peeler’s silicone handle

Clean it

Take a look inside your garlic peeler to examine the skin that has been left behind and clean it up. Before peeling your next batch of garlic, be sure to shake out the skin over a garbage can.

Peeled garlic inside a silicone garlic peeler tube.

Keep in mind that rolling is a delicate process that must be handled with care. Using too much pressure might cause the skins of the garlic cloves to burst, resulting in the release of garlic juice into the roller. Skin may become stuck to the interior of the silicone tube and will need to be washed and dried if this is the case. Garlic skin can’t be easily removed with a wet silicone peeler.

It’s also worth noting that even a high-quality garlic peeler can’t handle those extremely small garlic cloves, the kind that’s practically too small to use.

Using a garlic peeler now that you know how to do so, it’s time to take a deeper look at the best garlic peeler in performance and design.

Ultimate Garlic Peeling Trick: How to Peel Garlic Easily (In fact in Seconds)

The traditional Knife method:

This procedure works with a full clove, although the root end makes it easier.

Cut the clove. Press gently with the flat of a wide knife (if you want to avoid squashing the clove entirely).

Skin should crunch. The garlic skin should then be easy to peel.

You can also use your palm, but the knife provides more leverage (and less stinky fingers). Avoid ceramic knives, which may break.

It’s a classic because it works. It’s better for a few cloves, though. More than that becomes tedious. It may crush the garlic, which isn’t great if you want to use whole cloves for presentation. If you’re going to chop/mince it, it’s great.

Cutting the Garlic head in half

This works best if you want to slice/mince/chop the cloves after peeling.

Simply cut the garlic head in half through the cloves’ equator.

Place the two pieces, garlic side down, on the chopping board and smash the garlic with a wide knife. The cloves should then release, allowing you to remove the peel.

This garlic peeling technique takes some force, but it’s achievable. The garlic isn’t releasing as well as you’d want because of its root connection. So I improvised.

Oxo Good Grips – Best Silicone Garlic Peeler

OXO Good Grips Silicone Garlic Peeler with Stay-Clean Storage Case

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Our preferred garlic peeler is this one. The design of the OXO garlic peeler is what sets it apart from other silicone tube-style peelers on the market.

In careful inspection, the tube has a rounded center. Garlic is more likely to stay in the tube if there is a lip at either end of the tube.

With its thin yet durable BPA-free Silicone construction, you’ll have no trouble applying pressure to the clove of garlic as you roll. The silicone, despite its thinness, is long-lasting. This garlic peeler had served one of the testers for three years and was still going strong, she said.

Although the OXO garlic peeler may be cleaned in the dishwasher, we found that washing it with hot water in the sink was the most efficient way to do so.

Since silicone is good at gathering dust, the OXO was the only garlic peeler to come with its own storage container, which kept the peeler clean and sanitary while not in use. The case will keep the peeler’s soft silicone surface from being scratched by other sharp objects in your kitchen tool drawer.

Zak Embossed E-Z-Roll Garlic Peeler (New Version)

Zak Embossed E-Z-Roll Garlic Peeler

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The following garlic peelers were in the running for our best pick, but they barely missed out on the win. OXO’s design and value edged out our top pick, even if they may peel garlic just as well.

The thick plastic and serrated edges have been removed from the most recent version of Zak Designs’ renowned garlic peeler. For larger cloves of garlic, Zak has chosen a thinner silicone, which he believes would perform better.

Zak’s garlic peeler is available in a variety of colors as well. You might use this as a garlic peeler to complement the rest of your kitchen tools.

Kuhn Rikon Garlic Roller

Kuhn Rikon Garlic Roller

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This is a good garlic peeler that does its job nicely. Using the silicone tube’s barrel shape helps keep the garlic from escaping as you roll it around.

With the Kuhn Rikon Garlic Roller, you can hang the peeler up if that’s your preference. The other garlic peelers we tested did not have this feature.

Maxracy Garlic Peeler Roller Tubes

Maxracy Garlic Peeler Roller Tubes

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These food-grade silicone garlic peelers are easy to hold and won’t lose their grip over time.

Easy to use: Simply place some unpeeled cloves into the tube, roll it on an even surface with your hands, then peel away the skins with light pressure. Garlic peels and cloves should be removed from the roller and rinsed in warm soapy water.

These top garlic peelers are made by Maxracy, a firm that promises a lifetime warranty and 24-hour customer care.

Pros:

  • It’s sold in a set of two.
  • Cost-effective.
  • Silicone rubber that is safe for food use and of high quality.
  • Guaranteed for life

Cons:

  • Garlic cloves slide easily out the tube.

Best Commercial Garlic Peeler: VBENLEM 110V Whole Garlic Peeling Machine

VBENLEM 110V Whole Garlic Peeling Machine

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Electric Whole Garlic Peeling Machine 25KG/H 200W VBENLEM 110V Time and Labor Saving for Domestic and Commercial Restaurants Stainless Steel Stainless Steel Catering Companies Restaurants and Cafeterias in Hotels

Using this machine will save you time if you have a lot of garlic to peel. With this machine, you simply put whole garlic cloves into it and it peels them for you. Using this garlic peeler, you can easily remove hundreds of cloves of garlic at a time.

This garlic peeler is simple to operate; simply place the cloves inside and turn the machine on to begin peeling. It only takes a few minutes for your garlic cloves to be peeled.

You can maintain this best garlic peeler clean thanks to its high-quality materials.

Pros:

  • An expertly created style
  • It’s simple to use.
  • You don’t have to do a thing

Cons:

  • Although it’s a little out of reach for the average household’s budget,

MiTBA Silicone Garlic Peeler

MiTBA Silicone Garlic Peeler

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This is the greatest garlic peeler since you can peel three bulbs at a time with this peeler, making the process a breeze. Plus, you’ll be happy to know that this FDA-approved garlic peeler is the best on the market.

When you use the MiTBA Silicone Garlic Peeler, you won’t have garlic juices on your fingers because the peeler has a textured inside. This ensures that the cloves of garlic are peeled efficiently every time you use it.

With a little soap and hot water, this garlic peeler is ready to go. If you’re not satisfied with your purchase of MiTBA’s best garlic peeler after 60 days, you can get a refund.

Pros:

  • It’s simple to keep up with.
  • Internally, there are silicone ridges.
  • You won’t have a garlicky aftertaste.
  • FDA-approved

Cons:

  • Using this roller requires considerable practice and patience.

Best Garlic Peeler Buyer’s Guide

Is there anything else you should keep in mind while looking for a good garlic peeler after reading this? Let’s get into the nitty gritty of it now.

Material

For the finest garlic peeler, silicone rubber is an ideal choice because it is a durable and strong elastomer that can handle a lot of pressure.

Silicone rubber is known for its heat resistance, abrasion resistance, and chemical stability.

Peeler Type and Dimensions

You can choose a variety of different lengths for the best garlic peeler. There are a wide range of sizes available, the largest being 5.5 inches (14″).

When it comes to garlic peelers, what’s the best size? The length of the best garlic peeler doesn’t make much of a difference, so you can use any size.

However, a larger tube is necessary if you plan to use more than one or two cloves of garlic at a time. Longer garlic peelers are better because they can handle more than three garlic cloves at a time.

Color

The color of the best garlic peeler matters to many people, as does the overall design of their cookware. Good news is that the best garlic peeler normally comes in a variety of colors for you to chose from.

However, if you like more neutral colors, you can buy those too.

Price

In terms of garlic peeler prices, there’s little to debate. Invest in a garlic peeler that you believe is worth the money you spent. Garlic peelers are often affordable, so look for one that has every feature you want in a garlic peeler.

Final Thoughts

Fresh garlic’s potency is well-known to cooks who spend a lot of time in the kitchen, but peeling fresh garlic is a tedious chore. It’s because garlic cloves are waxy and slippery when they’re first pulled from the bulb.

Peeling garlic cloves can be nearly impossible if you don’t have fingernails. Garlic peeling, on the other hand, doesn’t have to take a long time if you use the right tool.

You can also store your garlic in garlic keeper and use when necessary. The best garlic peeler is a low-cost, long-lasting, and simple-to-use kitchen tool.

Garlic Peeler FAQ

What Is the Function of the Best Garlic Peeler?

When it comes to using a garlic peeler, simplicity and ease of use are key considerations. First, insert the garlic clove in the tube, position the tube on a level surface, and place your hands on top of the tube; this is the first step. Begin rolling the tube a few times by applying a small amount of pressure.

To see if your garlic cloves are peeled, check the tube after a few rolls of the peppers.

Can My Garlic Peeler Give Off a Garlic Aroma?

Let it soak in hot water for a little longer than usual if your garlic peeler starts to smell like garlic. To clean the garlic peeler once you remove it from the water, coat it with dish soap and then scrub it with a dish scrubber. All that remains is to give it a thorough rinsing.

What’s the Best Way to Remove Garlic Smell from Your Hands?

What’s the best way to remove the garlic odor off your hands? Here’s how it’s done:

Salt and baking soda should be poured over your hands. Using your hands, mix a few drops of water into a paste and rub it in for around 30 seconds. After that, wash your hands well with hot, soapy water.

Is It Possible to Peel Garlic with a Potato Peeler?

Peeling garlic with a potato peeler simply isn’t an option. Garlic peelers are made for small cloves of garlic, whereas potato peelers are made for huge veggies and fruits.

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