Everyone, of any age, can start their day off right with a bowl of hearty, traditional oatmeal that will keep them warm and full.
Making your own porridge from raw oats has many advantages over eating instant oatmeal, including being healthier, more filling, and more adaptable to your tastes. The downside is that many of us don’t have the time, particularly in the morning, to make our own porridge from raw oats.
Oatmeal makers provide the necessary remedy. Similar to rice cookers, these automated appliances can prepare oatmeal to your liking while you focus on other tasks.
Which appliances make the finest oatmeal makers? Whether you use a rice cooker with the appropriate settings, or a dedicated oatmeal cooker, you can be sure that your oats will be cooked to perfection every time.
In this article, you will learn exactly what to look for in an oatmeal cooker, and we will recommend the 7 best oatmeal cookers on the market today.
What is an Oatmeal Cooker?
While there are appliances designed specifically for oatmeal and other hot breakfasts, the vast majority of kitchen appliances, such as rice cookers, pressure cookers, and slow cookers, all have settings that are ideal for preparing oatmeal.
When it comes to convenience, many people consider a rice cooker and an oatmeal maker to be the same thing.
You can either use the dedicated “oatmeal” (or “porridge”) setting on the machine, or play around with the temperature and cook time to get the oats just how you like them. It’s much easier than sitting around and watching a pot of oats boil.
Additionally, when cooking oatmeal in a cooker, you should always remember to leave enough room for the oatmeal to rise and bubble.
The rice acts very similarly, which is why the pots are usually quite steep. Make sure you don’t put too much oats in your cooker at once.
Using a Rice Cooker With Oatmeal / Porridge Setting
Finding a cooker with an oatmeal setting is essential if you prefer steel-cut oats in your oatmeal.
Because of this, you can cook your oats for a longer period of time at a lower temperature. Since everyone has their own preferred method of preparing oatmeal, you will still need to experiment, but this setting should get you close.
Changing the oats-to-water ratio is what you need to do. For a good starting point, try sticking with the same ratio you would use on the stove.
Follow the package instructions as a starting point if you have no idea how you like your oats prepared, and then experiment to find your preferred method.
Oatmeal can be cooked in a rice cooker using the porridge setting, which is roughly equivalent to simmering oats in a pot at the ideal temperature while removing the need to constantly stir and monitor the process.
Using a Rice Cooker with No Oatmeal / Porridge Setting
Oatmeal can be made in a rice cooker without using a dedicated setting.
Oats can be prepared in a manner similar to that of rice. Both methods call for adding water to grains at a specific ratio before leaving them to simmer until the water is absorbed and the grains are tender.
Without a timer, you’ll have to keep an eye on your porridge to make sure it doesn’t burn, but after a couple of successful attempts, you’ll have a good idea of how long to let the oats simmer. If this is so, refer to the oats package directions as a starting point.
Steel-cut oats require a lower cooking temperature and longer cooking time than a rice cooker is capable of providing, so if you don’t have a rice cooker with adjustable settings, you should look elsewhere.
If you’re using rolled oats, the recommended cooking time on the package should be fairly accurate; however, you should start checking on your porridge about 5 minutes before the end of the cooking time to avoid making it too dry and sticky.
Some of the most fundamental stoves will only have a “on” and “off” button, with no temperature control at all. Once again, follow the guidelines provided by the oat packaging.
Instant Pot Duo Nova Pressure Cooker
Many busy households have found salvation in the versatility of the Instant Pot, which can be used to cook everything from rice to meat to even different types of oatmeal. They can be used in a wide variety of ways, are relatively easy to prepare, and there are countless recipes for them online.
- One of the finest steel-cut oatmeal makers
- Convenient and space-saving mini-model that combines seven household appliances into one.
- The integrated “smart lid” facilitates and secures cooking.
- The Duo Novo model is perfect for oatmeal and new users, but it lacks advanced settings and other features found on higher-end models.
For those who plan to use their Instant Pot for more than just oatmeal, the more expensive Duo Plus model offers two cooking functions in one.
Sistema Microwave Breakfast Bowl
The Sistema bowl not only cooks your oatmeal in minutes, but it also prevents you from having to use any additional dishes, making it a great option for those who are short on time, money, or energy. To keep it warm on the way to work, simply cover the bowl with the steam-release lid.
- Oatmeal steamer for microwave
- Containing no phthalates or bisphenol A
- safe for use in the microwave, dishwasher, and freezer
The main disadvantage of cooking oatmeal is that it tends to expand significantly as it cooks, necessitating a pot that is much larger than the amount of oats and water used.
If you’re using a tiny bowl for cooking, you’ll need to make some adjustments to your serving size. Porridge bowls are only half a cup in capacity, so don’t try to cook more than a half cup of oats in them.
Aroma Housewares Digital Food Steamer
This rice cooker has a wide variety of options, including one that is designed specifically for making oatmeal. Quick-cooking oats, for example, can be cooked in as little as ten minutes on the quick rice setting. Also, it has a delay timer so you can set it the night before to cook your steel-cut oats at a faster rate in the morning.
- The Timer-Controlled, Fully-Automatic Oatmeal Cooker
- A lot of different cooking options, and they’re all easy to use.
- The included steam tray allows you to add steamed fruit or berries to your oatmeal without turning the oatmeal into mush.
The main drawback of making oatmeal is that, as with any cooker, you need to make sure to leave plenty of room for the expansion of your porridge. Please don’t overload the storage space! If it bubbles over, cleanup will be a pain.
Aroma Housewares Stainless Steel Rice Cooker
This simple rice cooker doesn’t have a ton of bells and whistles, but it’s cheap and simple to operate. This cooker is ideal if you prefer your rolled oats creamy and very tender, rather than the more rustic texture of steel-cut oats, and you only want to make a small batch at a time.
- The most effective oatmeal maker with a velvety consistency
- Pot made of stainless steel and topped with a tempered glass lid
- Sleek and simple, it only takes one flip of a switch to warm or cook.
The major drawback is that the lid does not have a good seal, so hot water may leak out if the bubbles from your cooking get too close to the top. Make sure to keep an eye on the appliance if you have kids in the house.
Zojirushi NHS-06 3-Cup (Uncooked) Rice Cooker
This one-switch rice cooker is ideal for making steel-cut oats and other varieties of oatmeal for single servings.
The nonstick pot disassembles in seconds for dishwasher-free cleaning, and the appliance as a whole is small enough to be stashed away in a cabinet out of sight.
- The Top Miniature Porridge Maker
- Designed with a glass top and insulated grips.
- When the food is done, it will switch to a warm mode automatically.
The automatic warming function is a great safety feature to prevent overcooked oats, but it can be annoying if the oats aren’t cooked thoroughly enough for your liking when using the single-setting. Once the setting changes to “warm,” the machine cannot be brought back to cooking temperature until it has cooled down completely.
Procter Silex Rice Cooker & Food Steamer
Simple as it may be, this rice cooker excels at cooking other grains just as well. Thus, if you like to add other grains or seeds to your oatmeal, this appliance will properly prepare them all at once. Additionally, it can be used to prepare a number of different meals at once.
You can add ingredients to the steamer tray that will cook more quickly than the oats and then combine everything once it is done cooking.
- The Top-Rated Oatmeal Cooker, Featuring a Steel Blade
- Cooking is accelerated with 350 watts compared to low-cost, low-power models.
- Comes with a spatula, rice bowl, and steamer basket.
The biggest issue is that the rice cup that comes with the machine is what the instructions refer to as a cup, but it is much smaller than the standard cup used in the United States. Be aware of the actual capacity of your cooker if you use your own measuring tools to prepare your oatmeal or other grains.
Rapid Brands Rapid Oatmeal Cooker
This rapid oatmeal cooker is ideal for making a single serving of oatmeal in the microwave.
It can prepare both instant and traditional oats, though it’s unrealistic to expect perfectly cooked steel-cut oats from a device of this speed. It’s perfect for young people or students living in small apartments or dorms without access to a kitchen.
- To prepare instant oatmeal, use only
- Free from harmful chemicals, it can go in the microwave and dishwasher.
- Integrated measuring cups for oats and water help you stick to your daily intake goals.
The main drawback is that you can’t use steel-cut oats with this method, and if you put too much water or oats in the bowl, it’ll overflow and flood your microwave. Given that there is no lid, this is not the most portable of items. It can withstand high temperatures without melting, though, so it’s safe to handle.
Zojirushi Micom Rice Cooker and Warmer
The Zojirushi Micom Rice Cooker has multiple features that make it convenient to use and store, and it can make everything from steel cut oats to cakes.
What is the magic behind this fantastic rice cooker? Perfect oats every time, thanks to this extra-large heater that heats from all sides. Samantha Stephens, the chef and founder of OatMeals, an oatmeal-exclusive café in New York City, says, “I’ve always encouraged my fellow oatmeal lovers to purchase a small non-stick rice cooker for quick and consistent results” (now closed). While some models of rice cookers feature a “porridge” setting, even the “regular” rice setting can make delicious, fluffy oats.
- Controls for delaying and maintaining a warm temperature were incorporated.
- Steel-cut oats are already programmed in.
- Internal water lines
- It takes about an hour to cook a batch of oats.
- Hand wash only
Zojirushi only has a setting for steel cut oats, but you can use the white rice setting to make rolled oats. The steel cut oatmeal will take about an hour to prepare, but if you set the delay timer before you go to sleep, you can wake up to a hot breakfast. The cooker has a removable steam vent for high-temperature cooking, a handle for portability, a timer, and an automatic “keep warm” function. This multifunctional cooker does a lot more than just cook oatmeal, so it isn’t cheap, but it’s worth every penny.
Instant Pot Pressure Cooker
This is because it is a versatile appliance that simplifies cooking for large groups.
The Instant Pot is a multi-use kitchen device that can be used as a pressure cooker, slow cooker, rice cooker, yogurt maker, and many other things. And of course, it facilitates the speedy and simple preparation of a big pot of oatmeal that will last the family the entire week. Steel cut oats can be pressure cooked in about six minutes using the one-touch porridge setting, and other types of oatmeal can be cooked by manually entering the time and pressure level. While not cheap, it is ideal for the multitasking chef who enjoys using a wide variety of kitchen tools.
- Provides sustenance for a large group
Cuisinart ® 3.5 Qt. Programmable Slow Cooker
- no need to monitor the cooking process
- Capable of housing one or two individuals
- The home is too small to accommodate a large family.
The reasons it was selected: An old-fashioned slow cooker that makes oatmeal preparation a breeze.
If you prepare some oatmeal the night before and put it in a slow cooker, you’ll have a quick and easy breakfast ready when your alarm goes off in the morning. Your oatmeal won’t get cold or congeal before you’re ready to eat thanks to the “keep warm” setting that activates when the timer goes off. It’s the most low-tech, least expensive, and least daunting choice here. And that’s exactly what’s needed sometimes.
Just how do you prepare a bowl of oats using milk?
Oatmeal can be prepared with either milk or water, or a combination of the two, so long as the oat to liquid ratio is maintained.
A standard measure for traditional oats is half a cup of oats to one cup of liquid.
Oatmeal will be thicker if you use whole milk rather than low-fat. Many people use a combination of milk and water, which imparts some of the milk’s creaminess without resulting in a gummy porridge.
Cream or milk can be added to cooked oatmeal to make it more palatable, and it can also help cool down your hot breakfast so that it’s ready to eat sooner.
What Should You Do If You Don’t Want to Use Milk in Your Oatmeal?
Both milk and water work equally well in oats, as long as the liquid to oats ratio is maintained, as was previously mentioned. To make oatmeal with water instead of milk, just follow the directions on the package.
Oat milk is just one of many dairy-free milk alternatives that can be substituted for water in oatmeal to give it a creamier texture.
However, canned coconut milk has a higher fat content and can be thicker than regular milk, so keep that in mind if you use it. It probably won’t cook as well as water or a thinner milk substitute. However, most coconut milks are significantly watery, so this is often a good substitute.
It’s also possible to prepare oatmeal with water and then top it with milk, cream, or a dairy alternative to suit your tastes after it’s cooked.
Does Oatmeal Need to Be Cooked Overnight?
Your personal preference will determine whether or not you cook your overnight oats before eating them (after they’ve soaked, of course). People typically make overnight oats so they can quickly grab and go in the morning without having to cook anything.
If you prefer hot cereal, however, you can simply warm up your overnight oatmeal quickly in the microwave or stovetop. It only takes a few minutes to prepare, unlike traditional oatmeal.
Before going to bed, put all the ingredients for your oatmeal into the cooker, including any nuts, seeds, or berries.
The following morning, either activate the timer or turn on the cooker. With steel-cut oats, this method is ideal.
Milk used in overnight oats must be refrigerated overnight before use.