The Southeast Asian countries of Indonesia, Thailand, and Malaysia are home to the eponymous durian fruit, which is a large, round fruit. It measures 28cm to 30cm in length. They devour the soft interior component, which has a hard skin.
This is a fruit that has a very foul odor. For its flavor and nutritional value, it is a favorite of many. Because of its garlicky flavor, durian is a favorite among those who enjoy the combination of sweetness and salt. The immune system is boosted by eating durian. Cancer patients can benefit from durian’s ability to cure and regulate blood pressure.
How to Keep Durians Safe
Despite its pungent aroma, durian is a delicacy in many Asian countries. It has a strong onion and stink fragrance. The foul odor can be detected from great distances. Because of its unpleasant odor, it is rarely grown in most places.
Durian is banned in Singapore because of its odiferous odor. Because durian has such a noxious odor, it may potentially have a negative impact on your health. But on the other hand, many individuals enjoy it because of its taste and nutritional value.
The scent of durian necessitates that it be kept in a cooler location. Despite the fact that it still smells, storing it in a cooler location might be really beneficial.
Because of its nutritious value, durian is a popular fruit. People buy it fresh because it’s hard to find because of how strong the smell is. You can keep durian for a long time if you follow a specific procedure.
When it comes to storing Durian, the most important consideration is to keep it in a colder environment. It will have a terrible smell even if you put it in the refrigerator. Even if you store durian in the refrigerator, you’ll be able to smell it.
Wrap It Up
Delicate fruits and food products can be damaged by the strong odor. Use of aluminum paper is a better option. To preserve durian, first wash it and then dry it before wrapping it in aluminum foil. Use scotch tape to hold it in place until it’s entirely covered.
Maintain a Strict Seal on All Openings
You can store it in an airtight container like a jar. The terrible scent will spread much more if the air is circulated, thus it is best not to do so. Durian can be stored for up to five days if you follow the instructions.
Is It Possible to Freeze Durian?
The best way to preserve durian is to freeze it. The most important thing to remember is to keep it in an open place. Your kitchen will be ruined, and your other food will suffer as a result.
You should freeze durian if you want to extend its shelf life. Frozen durian is a terrific way to cool off and is also incredibly healthy. To freeze fruit in your refrigerator, first wrap it in an aluminum foil and secure it with scotch tape.
Is Durian Good for a Long Time?
The garlicky flavor of durian is similar to that of chives. They are adored by the people of Thailand and Indonesia. Seasonal fruit, the shelf life of durian depends on the method of preservation you are employing.
We advise against keeping durian in your pantry or any other area that is visible to the public. You will soon be affected by its acrid odor. There are two methods to keep durian fresh: in the fridge or in the freezer. Keep durian in the refrigerator if you are storing it in an airtight container A few days up to a few weeks.
Freezing durian is the best option for you at this time. Freezing durian has a number of advantages. For as long as two months, it will be in effect. While durian’s smell can’t be fully eliminated, it will diminish in intensity.
Frozen durian, on the other hand, has a considerably milder aroma than fresh durian.
How To Tell If Durian Is Bad
Durian is a nutrient-dense fruit that is especially beneficial to those with heart disease. It has a rich, caramel-like flavor. Thais love durian, but it has one major flaw: it stinks awfully bad.
We’ll provide you with some information that will help you determine if durian is no longer safe to eat.
- It’s easy to tell if your durians are going bad if you split them into slices and notice that water is dripping from the inside and the slices get damp. That’s what happens when durian is left to rot.
- It has a salty and sweet flavor, but it also has a bitterness and sourness to it when you eat it. You will learn that durian is spoilt and should not be eaten if you try it.